Chili's Mango Chile Chicken {Copycat Recipe}
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The Girl on Bloor · by Taylor Stinson4.7 (27)

Chili's Mango Chile Chicken {Copycat Recipe}

NUTRITION · PER SERVING40M COOK
CAL 33%·PRO 100%
CARBS 54G32% OF CAL
7G FIBER0G ADDED0G INTRINSIC41G OTHER6G TOTAL SUGAR
FAT 14G19% OF CAL
3G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A copycat version of Chili's signature chicken dish, topped with a sweet mango glaze, fresh pico de gallo, and creamy avocado. Served with rice and steamed broccoli.

mainamericanchickengluten free
View the full recipe on The Girl on Bloor

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Nutrition & ingredients

Ingredients

serves 4
  • 4 chicken cutlets
  • 1/2 avocado, sliced
  • 1/2 cup pico de gallo
  • 1/2 cup mango, diced
  • 2 tbsp chopped cilantro
  • 1 head broccoli
  • 1 tbsp olive oil
  • 2 tbsp mango, chopped
  • 1 tbsp lime juice
  • 1 tsp chili powder
  • 1/2 tsp cumin
  • 2 cloves garlic, minced
  • 1/2 tsp each salt and pepper
  • 1 cup white rice
  • 1 1/4 cups chicken broth
  • 1 tsp butter
  • 1/2 tsp each salt & pepper
PREP
20M
SODIUM
1141MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.