Peace Love and Low Carb · by Kyndra Holley★ 5.0
Chili-Lime Grilled Prawns with Avocado Feta Salsa
NUTRITION · PER SERVING30M COOK
CAL 23%·PRO 77%
CARBS 17G15% OF CAL
6G FIBER4G SUGAR7G OTHER
FAT 28G55% OF CAL
5G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled prawns marinated in chili and lime, paired with a fresh avocado, feta, and tomato salsa. Light and elegant, ready in under 30 minutes.
mainmexicanshellfish♨️ grillgluten freeketolow carb
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds prawns, cleaned and deveined
- 2 cloves garlic, minced
- 2 tablespoons gluten free soy sauce or coconut aminos
- 2 tablespoons olive oil (I use this brand) code kyndraholley for $5 off
- 1 teaspoon chili powder
- Juice of 1 lime
- Zest of 1 lime
- chopped fresh cilantro, optional as garnish
- Lime wedges, for serving
- 1 large avocado - peeled, pitted, and cubed
- 1 small tomato - seeded and diced
- 3 cloves garlic, minced
- 1/4 cup chopped artichoke hearts
- 1/4 cup capers
- 1/4 cup feta cheese
- 1/2 of a small red onion, chopped
- 3 tablespoons olive oil
- juice of 1 small lime
- sea salt and black pepper, to taste
At a glance
PER SERVING · TIME 30M
CAL 23%·PRO 77%
CARBS 17G15% OF CAL
6G FIBER4G SUGAR7G OTHER
FAT 28G55% OF CAL
5G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 1092mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 925mg
- Calcium
- 192mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1092MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.