
The Recipe Critic · by Serene Herrera★ 4.8 (4)
Chili Lime Chicken Wings
NUTRITION · PER SERVING55M COOK
CAL 44%·PRO 100%
CARBS 12G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 54G55% OF CAL
20G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked chicken wings with crispy skin and a tangy chili-lime glaze featuring fresh lime juice and zest. Flavorful and surprisingly crispy despite being baked, not fried.
starteramericanchicken🍪 sheet pan⚡ microwave🔥 ovengluten free
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 pounds chicken wings and drumettes
- 4 teaspoons baking powder
- 2 teaspoons salt
- 1 teaspoon black pepper
- 3 tablespoons chili garlic sauce
- 2 tablespoons honey
- 2 tablespoons melted butter
- 2 tablespoons fresh lime juice (1 lime)
- 1 teaspoon lime zest (1 lime)
At a glance
PER SERVING · TIME 55M
CAL 44%·PRO 100%
CARBS 12G5% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER10G TOTAL SUGAR
FAT 54G55% OF CAL
20G SAT34G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 2175mg
- Total sugar
- 10g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 903mg
- Calcium
- 67mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 2175MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
