
Budget Bytes · by Beth Moncel★ 4.0 (8)
Chili Lime Cantaloupe
NUTRITION · PER SERVING20M COOK
CAL 1%·PRO 0%
CARBS 3G100% OF CAL
0G FIBER2G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh cantaloupe cubes dressed with lime, honey, salt, and chili flakes. A quick, refreshing sweet-spicy fruit side.
sidedairy freegluten freevegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 medium cantaloupe ($1.00)
- 1.5-2 Tbsp fresh lime juice (about 1/2 lime) ($0.25)
- 1/2 Tbsp honey ($0.06)
- 1/8 tsp salt ($0.02)
- 1/8 tsp crushed red pepper ($0.02)
At a glance
PER SERVING · TIME 20M
CAL 1%·PRO 0%
CARBS 3G100% OF CAL
0G FIBER2G ADDED0G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 73mg
- Total sugar
- 2g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 11mg
- Calcium
- 1mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
