Fit Foodie Finds · by Linley Hanson
Chili Crisp Cashew Tofu Skewers Recipe
NUTRITION · PER SERVING50M COOK
CAL 21%·PRO 34%
CARBS 16G15% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER4G TOTAL SUGAR
FAT 35G75% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tofu skewers served with creamy cashew sauce and spicy chili crisp over rice. A flavorful vegetarian main with vibrant Asian-inspired flavors.
mainbowltofu🍳 skilletdairy freeveganvegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 oz. extra firm tofu
- ½ tablespoon sesame oil
- ½ tablespoon avocado oil
- ¼ teaspoon salt
- 7 oz. full-fat unsweetened coconut milk
- 2 tablespoons creamy cashew butter
- 1 tablespoon freshly grated ginger
- 2 cloves garlic minced
- 1 tablespoon lime zest
- 1 tablespoon fresh lime juice
- 3 teaspoons soy sauce
- 2 teaspoons rice vinegar
- 1-2 tablespoons chili crisp
- 2 tablespoons chopped fresh cilantro
- 2 tablespoons chopped fresh mint
- 2 tablespoons chopped fresh green onion
- ⅓ cup chopped cashews (salted and roasted)
- Sesame seeds for topping
- Fresh lime slices
At a glance
PER SERVING · TIME 50M
CAL 21%·PRO 34%
CARBS 16G15% OF CAL
4G FIBER0G ADDED0G INTRINSIC7G OTHER4G TOTAL SUGAR
FAT 35G75% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 10m
- Sodium
- 479mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 468mg
- Calcium
- 372mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 479MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.