Real Housemoms · by Aubrey★ 4.3 (9)
Chili con Carne
NUTRITION · PER SERVING100M COOK
CAL 14%·PRO 37%
CARBS 19G27% OF CAL
6G FIBER0G ADDED0G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 16G49% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty beef chili with kidney beans, tomatoes, and warm spices. Rich and warming, it's perfect for cold days and pairs well with cornbread or as a game-day meal.
mainamericansoupbeefbeans🍲 stockpotdairy freegluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound ground beef
- 1 yellow onion (diced (medium-sized))
- 1/2 green bell pepper (diced)
- 2 cloves garlic (crushed)
- 1 tablespoon chili powder ((plus more to taste))
- 1/2 teaspoon salt
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- 2 cups diced tomatoes
- 1/2 cup salsa
- 1 can red kidney beans (do not drain (16-ounces))
At a glance
PER SERVING · TIME 100M
CAL 14%·PRO 37%
CARBS 19G27% OF CAL
6G FIBER0G ADDED0G INTRINSIC8G OTHER5G TOTAL SUGAR
FAT 16G49% OF CAL
5G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 35m
- Sodium
- 627mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 696mg
- Calcium
- 55mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 627MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.