Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (1)
Chili Con Carne
NUTRITION · PER SERVING510M COOK
CAL 27%·PRO 72%
CARBS 35G26% OF CAL
10G FIBER0G ADDED0G INTRINSIC13G OTHER12G TOTAL SUGAR
FAT 30G49% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked beef chili loaded with beans, tomatoes, peppers, and warm spices. Hearty, flavorful, and made to be topped with your favorites.
mainamericansoupbeef⏲️ slow cookerdairy freegluten free
View the full recipe on Chelsea's Messy Apron →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 pounds beef chuck roast
- Salt and pepper
- 1 tablespoon olive oil
- 2 bell peppers (finely diced )
- 1-1/2 cups finely diced yellow onion
- 1 tablespoon minced garlic
- 3 (15-ounce) cans chili beans in mild sauce
- 2 (28-ounce) cans crushed tomatoes
- 1 (6-ounce) can tomato paste
- 4 tablespoons chili powder
- 1 tablespoon dried oregano
- 1 tablespoon sugar
- 2 teaspoons cumin
- 2 teaspoons paprika
- 4 teaspoons beef bouillon powder
- 1/4 teaspoon ground cayenne pepper
- 2 tablespoons Worcestershire sauce
At a glance
PER SERVING · TIME 510M
CAL 27%·PRO 72%
CARBS 35G26% OF CAL
10G FIBER0G ADDED0G INTRINSIC13G OTHER12G TOTAL SUGAR
FAT 30G49% OF CAL
10G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 8h
- Sodium
- 1328mg
- Total sugar
- 12g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1384mg
- Calcium
- 60mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.