The Magical Slow Cooker · by Sarah Olson★ 4.7 (23)
Chili Cheese Casserole Recipe
NUTRITION · PER SERVING130M COOK
CAL 26%·PRO 37%
CARBS 37G29% OF CAL
6G FIBER3G SUGAR28G OTHER
FAT 35G60% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow cooker casserole combining canned chili, cheese, sour cream, and crushed Fritos. An easy comfort food casserole that comes together with minimal effort.
mainamericancasserole⏲️ slow cookergluten freevegetarian
View the full recipe on The Magical Slow Cooker →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 9.25 oz. bag fritos
- 30 oz. Nalley Original Chili
- 3 cups shredded sharp cheddar cheese
- 16 oz. sour cream
- 1/2 cup diced white onion
At a glance
PER SERVING · TIME 130M
CAL 26%·PRO 37%
CARBS 37G29% OF CAL
6G FIBER3G SUGAR28G OTHER
FAT 35G60% OF CAL
14G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 769mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 451mg
- Calcium
- 338mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 769MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.