
Mexican Please · by Mexican Please★ 4.3 (13)
Chile de Arbol Salsa
NUTRITION · PER SERVING30M COOK
CAL 1%·PRO 1%
CARBS 4G100% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 0G20% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A wicked-hot salsa made with roasted chile de árbol, tomatoes, tomatillos, and garlic. Intensely spicy and versatile, it's equally good on tacos or with chips.
condimentmexican🍳 skillet🔥 oven🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 plum tomatoes
- 4-5 tomatillos
- 1/3 small onion
- 1 garlic clove
- 4-8 Chile de Arbol dried chiles
- pinch of salt
At a glance
PER SERVING · TIME 30M
CAL 1%·PRO 1%
CARBS 4G100% OF CAL
1G FIBER0G ADDED2G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 0G20% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 65mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 122mg
- Calcium
- 7mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
