Chickpea Caesar Salad Flatbread
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Family-Friendly, Easy Recipes & Mostly Vegan Desserts. Gluten-Free Friendly Baking, Allergen Friendl · by Jillian Glenn★ 5.0 (1)

Chickpea Caesar Salad Flatbread

NUTRITION · PER SERVING95M COOK
CAL 15%·PRO 9%
CARBS 48G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC40G OTHER4G TOTAL SUGAR
FAT 11G32% OF CAL
4G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crispy flatbread topped with a creamy chickpea Caesar sauce, herbs, and capers. Vegan and satisfying, this combines the flavors of Caesar salad in a shareable form.

mainbeansgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 12
  • 1 15 oz can chickpeas
  • 2 tbsp water
  • 1 tbsp olive oil
  • 1 tbsp dijon mustard
  • 1 tbsp capers
  • 2-3 cloves garlic
  • 1 tsp lemon juice
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 Box King Arthur Gluten-Free Bread & Pizza Crust Mix
  • 1/3 cup melted vegan butter or olive oil
  • 3/4 cup warm water
  • 2 tbsp olive oil or melted vegan butter
  • olive oil spray
  • 1/4 tsp dried basil
  • 1/4 tsp dried parsley
  • 1/4 tsp dried oregano
  • salt and pepper to taste
  • 1 large slice of sour-dough bread, gluten free if needed
  • 1/4 tsp garlic powder
PREP
60M
SODIUM
636MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.