Yellow Bliss Road · by Kristin Maxwell
Chicken Yakisoba
NUTRITION · PER SERVING35M COOK
CAL 30%·PRO 68%
CARBS 72G48% OF CAL
9G FIBER0G ADDED0G INTRINSIC46G OTHER18G TOTAL SUGAR
FAT 23G34% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Stir-fried noodles with chicken and fresh vegetables in a sweet, salty, slightly spicy sauce. A quick homemade version of a Japanese takeout favorite.
mainjapanesestir frychicken🍳 skilletdairy free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 10 ounces Lo mein or yakisoba noodles (cooked to package directions)
- 5 tablespoons Low sodium soy sauce
- 3 tablespoons Ketchup
- 3 tablespoons Dark brown sugar
- 2 tablespoon Oyster sauce
- 1 tablespoon Sesame oil
- 2 teaspoons Worcestershire sauce
- 2 teaspoons Sriracha
- 3 cloves Garlic (minced)
- 1 tablespoon Neutral oil
- 1 pound Chicken tenders (sliced ¼” thick)
- 1 Red bell pepper (sliced thin)
- ½ Small head cabbage (about 2 cups, sliced thin)
- ½ cup Shredded carrots
- 4 Green onions (sliced thin)
At a glance
PER SERVING · TIME 35M
CAL 30%·PRO 68%
CARBS 72G48% OF CAL
9G FIBER0G ADDED0G INTRINSIC46G OTHER18G TOTAL SUGAR
FAT 23G34% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1949mg
- Total sugar
- 18g
- Added sugar
- ≥9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 538mg
- Calcium
- 88mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1949MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.