Chicken Wild Rice Soup Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty soup with chicken, wild rice, mushrooms, carrots, celery, and thyme in a light broth. Comforting and deeply flavored but straightforward to make with minimal prep work.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons olive oil
- 1 onion (diced)
- 2 carrots (diced)
- 2 celery ribs (diced)
- 16 ounces mushrooms (sliced )
- 1 tablespoon fresh thyme leaves
- 1 teaspoon salt (divided)
- ½ teaspoon black pepper (divided)
- 1 cup wild rice mix (uncooked)
- 4 cups chicken broth
- 1 pound boneless skinless chicken breast
- 1 can white beans (rinsed and drained)
At a glance
PER SERVING · TIME 85M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 15m
- Sodium
- 1634mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 997mg
- Calcium
- 85mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1634MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.