Spicy Southern Kitchen · by Christin Mahrlig★ 4.7 (7)
Chicken Wild Rice Casserole with Green Beans
NUTRITION · PER SERVING50M COOK
CAL 28%·PRO 49%
CARBS 33G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER4G TOTAL SUGAR
FAT 36G58% OF CAL
6G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy baked chicken casserole with wild rice and green beans made from pantry staples. Pure comfort food using ingredients you likely have on hand.
mainsoutherncasserolechicken🥧 baking dish🔥 ovengluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 to 4 cups diced, cooked chicken
- 1 (6-ounce) box Uncle Ben's white and wild rice, (cooked)
- 1 (10.75- ounce) can cream of celery soup
- 1 (4-ounce) jar chopped pimentos (drained)
- 1/2 cup finely chopped onion
- 1 cup mayonnaise
- 1 (14.5-ounce) can French-style green beans (drained)
- 1 (8-ounce) can sliced water chestnuts (drained)
- 1/2 teaspoon black pepper
- salt to taste
At a glance
PER SERVING · TIME 50M
CAL 28%·PRO 49%
CARBS 33G24% OF CAL
3G FIBER0G ADDED0G INTRINSIC26G OTHER4G TOTAL SUGAR
FAT 36G58% OF CAL
6G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 30m
- Sodium
- 1234mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 654mg
- Calcium
- 75mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1234MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.