The Endless Meal · by Kristen Stevens★ 4.9 (54)
Chicken Vegetable Soup (with the easiest homemade broth)
NUTRITION · PER SERVING50M COOK
CAL 28%·PRO 90%
CARBS 29G21% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER16G TOTAL SUGAR
FAT 29G48% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty one-pot chicken and vegetable soup made with bone-in thighs for rich broth and tender vegetables. Comforting and nutritious, it's a classic meal made easy.
mainamericansoupchicken🍲 stockpotdairy freegluten free
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- ½ medium onion (minced)
- 2 medium carrots (sliced)
- 4 cloves garlic (minced)
- 28 ounce can of diced tomatoes
- 1 teaspoon Italian seasoning
- 1 teaspoon EACH: sea salt and pepper (more to taste (see notes))
- 6 cups chicken stock
- 4 bone-in chicken thighs (skinless)
- 2 stalks celery (sliced)
- 1 cup EACH: chopped broccoli and chopped cauliflower
- 1 cup chopped purple cabbage
- 1 cup kale leaves (packed)
- 1 cup sliced green beans
At a glance
PER SERVING · TIME 50M
CAL 28%·PRO 90%
CARBS 29G21% OF CAL
5G FIBER0G ADDED0G INTRINSIC8G OTHER16G TOTAL SUGAR
FAT 29G48% OF CAL
8G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 45m
- Sodium
- 1474mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1154mg
- Calcium
- 131mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1474MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.