Small Town Woman · by Beth Pierce★ 5.0 (25)
Chicken Tortellini Alfredo
NUTRITION · PER SERVING25M COOK
CAL 38%·PRO 78%
CARBS 50G27% OF CAL
3G FIBER0G ADDED3G INTRINSIC44G OTHER3G TOTAL SUGAR
FAT 45G54% OF CAL
21G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rotisserie chicken and cheese tortellini in a five-ingredient homemade Alfredo sauce with garlic and parmesan. A rich and creamy Italian-American dinner ready in 25 minutes.
mainitalianpastachicken🍲 stockpot🥄 saucepan🍳 skilletgluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 19 ounces refrigerated or frozen cheese tortellini
- 5 tablespoons butter
- 2 cloves minced garlic
- 1½ cups heavy cream (also known as whipping cream)
- ½ teaspoon dried Italian seasoning
- 1 cup grated Parmesan Cheese (plus more for serving)
- 2½ cups cooked chicken (diced or shredded)
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- chopped fresh parsley (optional)
At a glance
PER SERVING · TIME 25M
CAL 38%·PRO 78%
CARBS 50G27% OF CAL
3G FIBER0G ADDED3G INTRINSIC44G OTHER3G TOTAL SUGAR
FAT 45G54% OF CAL
21G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1009mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 376mg
- Calcium
- 386mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1009MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.