Chicken Tortellini Alfredo
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Immaculate Bites · by Imma Adamu5.0 (1)

Chicken Tortellini Alfredo

NUTRITION · PER SERVING40M COOK
CAL 50%·PRO 100%
CARBS 80G32% OF CAL
4G FIBER0G ADDED0G INTRINSIC71G OTHER5G TOTAL SUGAR
FAT 51G45% OF CAL
23G SAT28G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Cheese tortellini smothered in a creamy Alfredo sauce with tender chicken and peas. Comforting and elegant, it's an easy weeknight dinner or date-night meal.

mainitalianpastachicken
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Nutrition & ingredients

Ingredients

serves 4
  • 1-1½ pounds cheese tortellini, (fresh or frozen )
  • 1 pound boneless, skinless chicken breasts, (sliced)
  • Salt and pepper (to taste)
  • 1-2 teaspoons Italian seasoning
  • 1-2 tablespoons olive oil
  • 2 tablespoons butter
  • 1 teaspoon minced garlic
  • 2 tablespoons flour
  • 1 cup heavy cream
  • 1½ cups chicken stock (or pasta water )
  • ½-1 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning ((optional))
  • 1 cup frozen peas, (thawed (optional))
  • Fresh parsley (for garnish)
PREP
10M
SODIUM
1402MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.