
I Heart Naptime · by Jamielyn Nye★ 5.0 (11)
Chicken Tetrazzini Recipe
NUTRITION · PER SERVING43M COOK
CAL 19%·PRO 40%
CARBS 35G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 19G45% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender noodles and shredded chicken in a rich, creamy sauce baked until bubbly. A comforting family-friendly pasta casserole.
mainitalianpastacasserolechicken🥧 baking dish🍳 skillet🔥 oven
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 ounces linguine (, or spaghetti )
- 3 Tablespoons salted butter
- 1/2 cup finely chopped onion
- 1-2 teaspoons minced garlic
- 2 cups shredded rotisserie chicken (, or chicken cooked and shredded)
- 1 cup cream of chicken soup (, or cream of mushroom soup)
- 1/2 cup chicken broth
- 3/4 cup sour cream
- Kosher salt (, to taste)
- Ground black pepper (, to taste)
- 1/2-1 cup shredded mozzarella cheese
- 1-2 Tablespoons grated parmesan cheese
- Chopped fresh parsley (, for serving, toptional)
At a glance
PER SERVING · TIME 43M
CAL 19%·PRO 40%
CARBS 35G36% OF CAL
2G FIBER0G ADDED0G INTRINSIC30G OTHER3G TOTAL SUGAR
FAT 19G45% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 28m
- Sodium
- 894mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 155mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 894MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
