Carlsbad Cravings · by Jen★ 5.0 (3)
Chicken Teriyaki Recipe
NUTRITION · PER SERVING15M COOK
CAL 51%·PRO 100%
CARBS 53G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER42G TOTAL SUGAR
FAT 59G52% OF CAL
10G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy teriyaki chicken with a sweet-savory marinade that doubles as sauce, cooked in minutes with just 5 minutes of prep. Better than takeout and versatile for rice, salads, or tacos.
mainjapanesechicken🥄 saucepan🍳 skillet🔥 oven♨️ grilldairy free
View the full recipe on Carlsbad Cravings →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 1/2 pounds boneless chicken thighs or fillets
- 1/4 cup olive oil
- 2 tablespoons apple cider vinegar
- 1/2 cup reduced sodium soy sauce
- 1/3 cup sugar
- 3 tablespoons Asian sweet chili sauce ((like Mae Ploy))
- 1 teaspoon toasted sesame seed oil
- 1 tablespoon minced garlic ((or 1 teaspoon ground))
- 2 teaspoons cornstarch
- 1/2 tsp EACH ground ginger, salt
- 1/4 teaspoon black pepper
- Green onions
- Sesame seeds
- Asian chili sauce
- Coconut rice ( for serving)
At a glance
PER SERVING · TIME 15M
CAL 51%·PRO 100%
CARBS 53G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER42G TOTAL SUGAR
FAT 59G52% OF CAL
10G SAT49G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 3823mg
- Total sugar
- 42g
- Added sugar
- ≥31g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1241mg
- Calcium
- 103mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3823MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.