Food Faith Fitness · by Lori Mauer
Chicken Supreme
NUTRITION · PER SERVING50M COOK
CAL 31%·PRO 100%
CARBS 6G4% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 40G57% OF CAL
17G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken with bacon and mushrooms in a rich cream sauce flavored with white wine and herbs. A bistro-style dish that feels restaurant-quality at home.
mainfrenchchicken🍳 skilletgluten free
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless, skinless chicken breasts (about 2 pounds)
- Kosher salt (to taste)
- Black pepper (to taste)
- 4 ounces bacon (chopped)
- 1 tablespoon olive oil
- 8 ounces button mushrooms (halved)
- 3 cloves garlic (thinly sliced)
- 1/2 teaspoon dried thyme
- 1/2 teaspoon Italian seasoning
- 1/4 cup dry white wine
- 1/3 cup chicken broth
- 1 teaspoon Worcestershire sauce
- 1 cup heavy cream
- Fresh parsley (minced, optional)
At a glance
PER SERVING · TIME 50M
CAL 31%·PRO 100%
CARBS 6G4% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER3G TOTAL SUGAR
FAT 40G57% OF CAL
17G SAT23G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 775mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1104mg
- Calcium
- 57mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 775MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.