The Forked Spoon · by Jessica Randhawa★ 4.8 (36)
Chicken Stroganoff Recipe
NUTRITION · PER SERVING60M COOK
CAL 30%·PRO 71%
CARBS 52G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC45G OTHER5G TOTAL SUGAR
FAT 28G42% OF CAL
7G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs in a silky sour cream gravy with mushrooms and onions, served over egg noodles. A comforting take on the classic beef stroganoff.
mainchicken🌡️ thermometer🍳 skillet
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Nutrition & ingredients
Ingredients
serves 8- 4 tablespoon olive oil (divided)
- 20 oz mushrooms (sliced)
- 2 pounds chicken thighs (boneless skinless)
- salt + pepper (to season)
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 4 tablespoon butter
- 1 large onion (finely chopped)
- 4 cloves garlic (minced)
- 1/4 cup dry white wine (optional)
- 3 tablespoon all-purpose flour
- 2 ½ cups chicken stock
- 1 tablespoon Dijon mustard
- 1 cup sour cream ((full fat))
- fresh parsley (chopped (for garnish))
- 1 pound egg noodles (or noodles of choice, cooked according to package instructions)
At a glance
PER SERVING · TIME 60M
CAL 30%·PRO 71%
CARBS 52G35% OF CAL
2G FIBER0G ADDED0G INTRINSIC45G OTHER5G TOTAL SUGAR
FAT 28G42% OF CAL
7G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 362mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 741mg
- Calcium
- 85mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 362MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.