Shugary Sweets · by Aimee Shugarman★ 5.0 (1)
Chicken Stroganoff
NUTRITION · PER SERVING21M COOK
CAL 17%·PRO 49%
CARBS 31G36% OF CAL
0G FIBER0G ADDED3G INTRINSIC27G OTHER3G TOTAL SUGAR
FAT 14G35% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quicker take on traditional beef stroganoff, made in an Instant Pot with tender chicken and creamy egg noodles. Ready in about 20 minutes.
mainamericanpastachicken🥘 pressure cooker
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound boneless (skinless chicken, cut into small pieces)
- 1 cup sliced mushrooms
- 1/2 onion (chopped)
- 1/2 teaspoon kosher salt
- 1/2 teaspoon paprika
- 1/4 teaspoon pepper
- 8 ounce uncooked egg noodles (, 1/2 pound bag)
- 2 cups chicken broth
- 1/4 cup cream cheese
- 1 cup sour cream
At a glance
PER SERVING · TIME 21M
CAL 17%·PRO 49%
CARBS 31G36% OF CAL
0G FIBER0G ADDED3G INTRINSIC27G OTHER3G TOTAL SUGAR
FAT 14G35% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 16m
- Sodium
- 561mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 394mg
- Calcium
- 73mg
- Iron
- 0.99mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 561MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.