Chicken Stroganoff
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The Girl Who Ate Everything · by Christy Denney5.0 (2)

Chicken Stroganoff

NUTRITION · PER SERVING35M COOK
CAL 36%·PRO 89%
CARBS 77G43% OF CAL
7G FIBER0G ADDED0G INTRINSIC63G OTHER7G TOTAL SUGAR
FAT 26G33% OF CAL
6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken with egg noodles in a rich, creamy sour cream sauce with mushrooms and onions. A savory, comforting dinner that tastes sophisticated but comes together in under 35 minutes.

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Nutrition & ingredients

Ingredients

serves 4
  • 12 ounces egg noodles
  • 2 tablespoons all-purposed flour
  • 1 teaspoon ground mustard
  • 1 teaspoon ground paprika
  • 1/2 teaspoon kosher salt and pepper
  • 1 lb boneless skinless chicken breasts, cubed into bite sized pieces
  • 1 tablespoon olive oil
  • 4 tablespoons butter
  • 1 cup diced yellow onion
  • 8 ounces sliced Cremini mushrooms ((or white button mushrooms))
  • 2 cloves garlic, minced
  • 1 tablespoon all-purpose flour
  • 2 cups low-sodium beef broth
  • 1 tablespoons Worcestershire sauce
  • 1/2 cup sour cream
PREP
15M
SODIUM
632MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.