
Creme de la Crumb · by Tiffany★ 4.8 (20)
Chicken Stroganoff
NUTRITION · PER SERVING30M COOK
CAL 51%·PRO 100%
CARBS 129G51% OF CAL
8G FIBER0G ADDED0G INTRINSIC109G OTHER11G TOTAL SUGAR
FAT 29G26% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken in a buttery, garlicky, creamy mushroom sauce with sour cream. Serve over noodles or rice for a comforting Eastern European-inspired dinner.
mainamericanchicken🍳 skillet
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 large boneless skinless chicken breasts (cut into 1-inch pieces or thin slices)
- 4 tablespoons butter
- 1 tablespoon minced garlic
- 8 ounces mushrooms (sliced)
- 1 yellow onion (diced)
- ½ teaspoon Italian herb seasoning (or Herbs de Provence)
- salt and pepper (to taste)
- 2 cups chicken broth (I used reduced sodium)
- 6 tablespoons worcestershire sauce
- 2 teaspoons dijon mustard
- 1 teaspoon salt
- ½ teaspoon cracked black pepper
- 1 cup sour cream (or plain greek yogurt, see note)
- 3 tablespoons flour
- egg noodles or mashed potatoes (or mashed potatoes, for serving)
- chopped parsley (for garnish, optional)
At a glance
PER SERVING · TIME 30M
CAL 51%·PRO 100%
CARBS 129G51% OF CAL
8G FIBER0G ADDED0G INTRINSIC109G OTHER11G TOTAL SUGAR
FAT 29G26% OF CAL
9G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1612mg
- Total sugar
- 11g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1514mg
- Calcium
- 193mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1612MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
