Chicken Stroganoff
View original ↗
Cafe Delites · by Karina Carrel5.0 (38)

Chicken Stroganoff

NUTRITION · PER SERVING45M COOK
CAL 28%·PRO 78%
CARBS 24G17% OF CAL
4G FIBER7G SUGAR13G OTHER
FAT 33G53% OF CAL
8G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender chicken breast in a rich, mushroom-infused stroganoff gravy soured with sour cream. Ready in 45 minutes, this comforting classic is an easy weeknight dinner.

mainamericanchicken
View the full recipe on Cafe Delites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 large chicken breasts (cut in half horizontally to make 4 fillets)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cracked pepper
  • 3 tablespoons flour
  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 3 tablespoons butter
  • 1 large onion (chopped)
  • 3 cloves garlic (crushed or minced)
  • 1 pound brown mushrooms (sliced)
  • 2 teaspoons dijon mustard
  • 1 teaspoon paprika
  • 1/2 cup dry white wine (substitute with chicken stock/broth)
  • 1 tablespoon flour
  • 2 cups low sodium chicken stock (broth)
  • 1 tablespoon Worcestershire sauce
  • 1 pinch salt (to taste)
  • 1 pinch pepper (to taste)
  • 1/2 cup sour cream
  • 1 tablespoon fresh parsley (or chives, chopped to serve)
PREP
15M
SODIUM
864MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.