Cooking Classy · by Jaclyn★ 4.8 (8)
Chicken Stroganoff
NUTRITION · PER SERVING35M COOK
CAL 30%·PRO 88%
CARBS 46G30% OF CAL
3G FIBER0G ADDED4G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 28G41% OF CAL
13G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken stroganoff made with seared chicken breast, sautéed mushrooms and onions, and a tangy creamy sauce served over egg noodles. Rich and comforting with bright garlic and paprika notes.
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Nutrition & ingredients
Ingredients
serves 4- 1 1/4 lbs. boneless skinless chicken breasts, (cut into 1-inch pieces)
- 1 Tbsp olive oil
- Salt and freshly ground black pepper
- 3 Tbsp unsalted butter
- 1 small yellow onion, (finely chopped (1 cup))
- 2 garlic cloves, (minced (2 tsp))
- 6 oz. cremini mushrooms, (sliced)
- 1 1/2 cups + 2 Tbsp low-sodium chicken broth, (divided)
- 4 tsp cornstarch
- 2 tsp fresh thyme leaves ((or 1/2 tsp dried))
- 1/2 tsp paprika, (plus more for serving)
- 4 oz. cream cheese, (cut into 6 pieces and softened)
- 2 Tbsp chopped fresh parsley
- Cooked Egg noodles (or white rice for serving (not included in nutrition estimate))
At a glance
PER SERVING · TIME 35M
CAL 30%·PRO 88%
CARBS 46G30% OF CAL
3G FIBER0G ADDED4G INTRINSIC38G OTHER4G TOTAL SUGAR
FAT 28G41% OF CAL
13G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 530mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 893mg
- Calcium
- 70mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 530MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.