Chicken Stroganoff
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RecipeTin Eats · by Nagi4.9 (182)

Chicken Stroganoff

NUTRITION · PER SERVING20M COOK
CAL 35%·PRO 88%
CARBS 65G37% OF CAL
5G FIBER0G ADDED0G INTRINSIC53G OTHER7G TOTAL SUGAR
FAT 29G38% OF CAL
8G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Golden seared chicken thighs in a creamy mushroom stroganoff sauce with sour cream and mustard. Served over egg noodles for a comforting, savory main.

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Nutrition & ingredients

Ingredients

serves 4
  • 600g / 1.2 lb chicken thighs (4 - 5) (, boneless skinless (or breast or tenderloin, Note 1))
  • 1 tsp garlic powder
  • Salt and pepper
  • 1 tbsp olive oil
  • 1 large onion (, chopped)
  • 300g / 10oz mushrooms (, sliced (not too thin))
  • 40g / 3 tbsp butter
  • 2 tbsp flour ((Note 2))
  • 2 cups / 500 ml beef broth/stock (, salt reduced)
  • 1 tbsp Dijon mustard
  • 2/3 cup (150g) sour cream ((or yogurt))
  • 250 - 300 g / 8 - 10 oz pasta or egg noodles of choice ((Note 3))
  • Chopped parsley or chives (, for garnish (optional))
PREP
5M
SODIUM
707MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.