Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (2)
Chicken Spinach Rigatoni
NUTRITION · PER SERVING40M COOK
CAL 32%·PRO 79%
CARBS 43G27% OF CAL
4G FIBER0G ADDED0G INTRINSIC31G OTHER8G TOTAL SUGAR
FAT 37G52% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy and rich baked pasta with chicken, spinach, tomatoes, and three cheeses. Indulgent comfort food that hides vegetables for picky eaters.
mainamericancasserolepastachicken🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 ounces Rigatoni
- 2 tablespoons butter
- 1 cup diced onion
- 1 (7.5-ounce) container chive onion cream cheese
- ¾ cup heavy cream
- ½ teaspoon salt
- ½ teaspoon pepper
- ¼ teaspoon crushed red pepper flakes
- 1 (14.5-ounce) can diced tomatoes (drained)
- 10 ounces frozen chopped spinach (thawed and squeezed dry)
- 3 cups diced cooked chicken
- 2 cups shredded mozzarella cheese
- ½ cup freshly shredded Parmesan cheese
At a glance
PER SERVING · TIME 40M
CAL 32%·PRO 79%
CARBS 43G27% OF CAL
4G FIBER0G ADDED0G INTRINSIC31G OTHER8G TOTAL SUGAR
FAT 37G52% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 950mg
- Total sugar
- 8g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 740mg
- Calcium
- 511mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 950MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.