Chicken Soup with Acini di Pepe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick, high-protein chicken soup with tender shredded chicken, tiny acini di pepe pasta, and fresh spinach in a savory broth. Ready in under 30 minutes for a cozy, nourishing meal.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 boneless skinless chicken thighs (trimmed of all fat (about 1 pound total))
- 1/4 teaspoon kosher salt
- 1 teaspoon olive oil
- 1/2 cup onion (diced )
- 1/2 cup celery (diced )
- 1/2 cup carrots (peeled and sliced )
- 3 cloves garlic (minced)
- 4 cups chicken bone broth (or low-sodium chicken broth)
- 2 bay leaves
- black pepper (to taste)
- 2 cups baby spinach
- 1/2 cup Acini di Pepe
- grated Parmesan (optional for serving)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 563mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1032mg
- Calcium
- 95mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 563MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.