Chicken Smash Tacos
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Isabel Eats · by Isabel Orozco-Moore5.0 (1)

Chicken Smash Tacos

NUTRITION · PER SERVING35M COOK
CAL 36%·PRO 91%
CARBS 49G27% OF CAL
2G FIBER0G ADDED0G INTRINSIC36G OTHER10G TOTAL SUGAR
FAT 38G48% OF CAL
15G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seasoned ground chicken tacos with melty cheese and a quick cilantro-lime slaw. Ready in 35 minutes with crispy, flavorful results.

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Nutrition & ingredients

Ingredients

serves 4
  • 2 teaspoons olive oil
  • ½ medium white onion, (finely diced)
  • 1 jalapeño pepper, (stemmed, seeded, and finely diced)
  • 2 cloves garlic, (minced)
  • ⅓ cup chopped cilantro
  • 1 teaspoon ground cumin
  • 1 teaspoon Mexican oregano
  • ½ teaspoon chili powder
  • 1 pound ground chicken
  • 2 tablespoons lime juice ((about 1 lime))
  • 1 ½ teaspoons kosher salt
  • 8 small flour tortillas ((I used 6-inch fajita-size))
  • 2 tablespoons unsalted butter, (divided)
  • 2 cups shredded cheese, (divided (Pepper Jack, Monterey Jack, or cheddar are great))
  • 1 cup plain non-fat Greek yogurt
  • ½ cup roughly chopped cilantro
  • 1 clove garlic, (grated)
  • 2 teaspoons honey
  • ½ teaspoon ground cumin
  • 2 cups tri-color coleslaw mix
  • 1 red bell pepper, (stemmed, seeded, and thinly sliced)
PREP
10M
SODIUM
1653MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.