Chicken Satay Recipe
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The Big Man's World · by Arman Liew5.0 (17)

Chicken Satay Recipe

NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 28%
CARBS 7G12% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 17G64% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Grilled chicken thighs marinated in lemongrass, turmeric, and aromatics, charred and caramelized. Served with a rich peanut dipping sauce, this is an impressive appetizer.

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Nutrition & ingredients

Ingredients

serves 12
  • 2 pounds chicken thighs (cubed)
  • 2 shallots (peeled)
  • 1/2 white onion (chopped)
  • 3 stalks lemongrass (trimmed)
  • 1 teaspoon turmeric
  • 3 cloves garlic (minced)
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 2 tablespoons oil
  • 1 tablespoon soy sauce
  • 1 1/2 tablespoons peanut oil
  • 1 tablespoon coconut cream
  • 1/2 cup Peanut sauce
PREP
5M
SODIUM
476MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.