
The Big Man's World · by Arman Liew★ 5.0 (17)
Chicken Satay Recipe
NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 28%
CARBS 7G12% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 17G64% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken thighs marinated in lemongrass, turmeric, and aromatics, charred and caramelized. Served with a rich peanut dipping sauce, this is an impressive appetizer.
starterthaichicken⚙️ food processor🔥 oven♨️ grilldairy free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 pounds chicken thighs (cubed)
- 2 shallots (peeled)
- 1/2 white onion (chopped)
- 3 stalks lemongrass (trimmed)
- 1 teaspoon turmeric
- 3 cloves garlic (minced)
- 1 teaspoon salt
- 1 tablespoon sugar
- 2 tablespoons oil
- 1 tablespoon soy sauce
- 1 1/2 tablespoons peanut oil
- 1 tablespoon coconut cream
- 1/2 cup Peanut sauce
At a glance
PER SERVING · TIME 15M
CAL 12%·PRO 28%
CARBS 7G12% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 17G64% OF CAL
5G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 476mg
- Total sugar
- 4g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 283mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 476MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
