
Real Housemoms · by Aubrey★ 4.5 (2)
Chicken Satay
NUTRITION · PER SERVING55M COOK
CAL 31%·PRO 88%
CARBS 27G17% OF CAL
5G FIBER0G ADDED0G INTRINSIC6G OTHER16G TOTAL SUGAR
FAT 40G58% OF CAL
7G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled chicken skewers served with a creamy peanut sauce made from peanut butter, soy sauce, and sweet chili. It's a classic Southeast Asian appetizer with rich, nutty flavors.
starterthaichicken⚙️ food processor🍪 sheet pan🍳 skillet🔥 ovendairy free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 cup creamy peanut butter
- 1/4 cup soy sauce
- 2 tablespoons sweet chili sauce
- 1 tablespoon brown sugar
- 1/2 cup hot water
- 2 tablespoons soy sauce
- 3 tablespoons peanut sauce ((recipe above))
- 1 lime (juiced)
- 1 pound boneless skinless chicken breasts (cut into 1-inch wide strips)
- 1 tablespoon olive oil
At a glance
PER SERVING · TIME 55M
CAL 31%·PRO 88%
CARBS 27G17% OF CAL
5G FIBER0G ADDED0G INTRINSIC6G OTHER16G TOTAL SUGAR
FAT 40G58% OF CAL
7G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 1815mg
- Total sugar
- 16g
- Added sugar
- ≥7g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 948mg
- Calcium
- 52mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1815MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
