RecipeTin Eats · by Nagi★ 5.0 (95)

Chicken sandwiches

Name: Chicken sandwiches
Prep time: 15 min
Total time: 15 min
Yield: 10, 10 sandwiches
Cuisine: american
Ingredients: 500g/ 1 lb cooked chicken meat from 1 large store bought roast chicken ((Note 1)); 1 celery stem (, sliced 3mm/0.1" thick then into 0.5cm/0.2" pieces); 1 green onion stem (, finely sliced); 3/4 cup walnuts (, roughly chopped (Note 2)); 3 tbsp finely chopped cornichon/dill pickle; 1 1/2 tbsp finely chopped dill ((Note 3)); 2/3 cup whole egg mayonnaise ((S&W best in Aus, Note 4)); 2/3 cup sour cream ((sub full fat yogurt)); 2 tsp Dijon mustard; 1 1/2 tbsp lemon juice ((sub white wine or cider vinegar)); 1/2 tsp onion powder ((or more garlic powder)); 1/4 tsp garlic powder ((or more onion powder)); 3/4 tsp cooking/kosher salt; 1/4 tsp black pepper; Salted butter (, for spreading on bread); 20 slices white sandwich bread, day-old, ((or more slices for less filling) (Note 5))

NUTRITION · PER SERVING15M COOK

CAL 22%·PRO 39%

CARBS 30G27% OF CAL

2G FIBER0G ADDED0G INTRINSIC23G OTHER4G TOTAL SUGAR

FAT 26G54% OF CAL

6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Finely shredded chicken mixed with walnuts, celery, and a tangy mayo-sour cream sauce on soft bread. A gourmet deli-style sandwich ideal for gatherings and picnics.

mainamericansandwichchicken

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Ingredients

serves 10

500g/ 1 lb cooked chicken meat from 1 large store bought roast chicken ((Note 1))
1 celery stem (, sliced 3mm/0.1" thick then into 0.5cm/0.2" pieces)
1 green onion stem (, finely sliced)
3/4 cup walnuts (, roughly chopped (Note 2))
3 tbsp finely chopped cornichon/dill pickle
1 1/2 tbsp finely chopped dill ((Note 3))
2/3 cup whole egg mayonnaise ((S&W best in Aus, Note 4))
2/3 cup sour cream ((sub full fat yogurt))
2 tsp Dijon mustard
1 1/2 tbsp lemon juice ((sub white wine or cider vinegar))
1/2 tsp onion powder ((or more garlic powder))
1/4 tsp garlic powder ((or more onion powder))
3/4 tsp cooking/kosher salt
1/4 tsp black pepper
Salted butter (, for spreading on bread)
20 slices white sandwich bread, day-old, ((or more slices for less filling) (Note 5))

At a glance

PER SERVING · TIME 15M

CAL 22%·PRO 39%

CARBS 30G27% OF CAL

2G FIBER0G ADDED0G INTRINSIC23G OTHER4G TOTAL SUGAR

FAT 26G54% OF CAL

6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Sodium: 626mg
Total sugar: 4g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 260mg
Calcium: 155mg
Iron: 3mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 626MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Chicken sandwiches

Nutrition & ingredients

Ingredients

At a glance