Chicken Salad With Apples
View original ↗
Chelsea's Messy Apron · by Chelsea Lords5.0 (23)

Chicken Salad With Apples

NUTRITION · PER SERVING20M COOK
CAL 20%·PRO 39%
CARBS 25G25% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER20G TOTAL SUGAR
FAT 26G59% OF CAL
5G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy chicken salad with apples, almonds, and cranberries bound together with a light dressing. A fresh and crunchy lunch that works well as a sandwich filling.

mainamericansaladchickengluten free
View the full recipe on Chelsea's Messy Apron

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 cups diced cooked chicken (rotisserie preferred)
  • 1/2 cup sliced almonds (see note 1)
  • 1/3 cup dried cranberries (or dried tart cherries)
  • 1 cup finely diced apples (Honeycrisp preferred, see note 2)
  • 1/3 cup thinly sliced green onions (optional)
  • 1/3 cup mayo
  • 3 tablespoons sour cream (light works great)
  • 1-1/2 tablespoons honey
  • 1-1/2 tablespoons apple cider vinegar
  • 1-1/2 teaspoons Dijon-style mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Serving suggestions (see note 3)
PREP
20M
SODIUM
386MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.