Chicken Salad (Traditional)
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Budget Bytes · by Jess Rice4.8 (4)

Chicken Salad (Traditional)

NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 43%
CARBS 7G8% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 23G65% OF CAL
4G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy salad of shredded chicken with grapes, celery, walnuts, and a tangy mayo dressing. Versatile comfort food served chilled as a main or sandwich filling.

mainamericansaladchickendairy freegluten free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1 rotisserie chicken, about 4 cups of meat ($5.97)
  • 1 cup seedless red grapes, quartered ($1.69)
  • 1 cup red onion, diced ($0.61)
  • 1 cup celery, diced ($0.62)
  • ¼ cup chopped walnuts ($1.18)
  • ¾ cup mayonnaise ($0.84)
  • 1 Tbsp white vinegar ($0.02)
  • 1 tsp salt ($0.04)
  • 1 tsp freshly cracked black pepper ($0.15)
PREP
15M
SODIUM
497MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.