
Oh Sweet Basil · by Carrian Cheney
Chicken Salad Sandwiches
NUTRITION · PER SERVING385M COOK
CAL 55%·PRO 100%
CARBS 23G8% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER4G TOTAL SUGAR
FAT 66G54% OF CAL
24G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken salad with fresh herbs, grapes, and a creamy mustard-tarragon dressing served on a croissant. A classic lunch favorite with bright, herbaceous flavors.
mainamericansandwichchicken🫕 dutch oven
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 lbs Chicken Breasts (bone-in, skin-on)
- 3 Scallions (cut into thirds)
- ¼ teaspoon Black Peppercorns
- 1 Tablespoon Better than Bouillon Chicken Base (*optional)
- 1-2 Tablespoons Salt
- ½ Lemon (fresh, juiced)
- ⅔ Cup Mayonnaise (preferably Dukes)
- ¼ Cup Sour Cream
- ¾ teaspoon Dijon Mustard
- 2-3 teaspoons Fresh Tarragon (chopped)
- 2 teaspoons Fresh Parsley (chopped)
- 2 teaspoons Fresh Chives (chopped)
- 1-2 teaspoons Fresh Dill (chopped )
- Salt and Ground Black Pepper (to taste)
- 4-5 Croissants
- Grapes (halved, optional)
At a glance
PER SERVING · TIME 385M
CAL 55%·PRO 100%
CARBS 23G8% OF CAL
2G FIBER0G ADDED0G INTRINSIC18G OTHER4G TOTAL SUGAR
FAT 66G54% OF CAL
24G SAT42G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 2h
- Sodium
- 3589mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1577mg
- Calcium
- 87mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 3589MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
