Chicken Salad Recipe
View original ↗
I Heart Naptime · by Jamielyn Nye5.0 (20)

Chicken Salad Recipe

NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 24%
CARBS 7G20% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER5G TOTAL SUGAR
FAT 8G48% OF CAL
1G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A twist on classic chicken salad combining shredded chicken with sweet grapes and crunchy cashews in a creamy yogurt-mayo dressing. Easy to prepare and perfect for meal prep or casual lunch.

mainamericansaladchickengluten free
View the full recipe on I Heart Naptime

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 1/4 cup mayonnaise
  • 3 Tablespoons plain Greek yogurt
  • 1 Tablespoon lemon juice
  • 2 Tablespoons green onions (, chopped thin)
  • 1 Tablespoon light brown sugar
  • 2 teaspoons fresh dill (, minced)
  • 1/4 teaspoon Kosher salt
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon ground black pepper
  • 3 cups chopped cooked chicken (, I use rotisserie)
  • 1 cup celery (, chopped)
  • 1 cup red grapes (, quartered (firm grapes work best))
  • 1/4 cup cashews (, quartered, or slivered almonds)
PREP
15M
SODIUM
277MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.