I Heart Naptime · by Jamielyn Nye★ 5.0 (7)
Chicken Salad Croissant
NUTRITION · PER SERVING30M COOK
CAL 17%·PRO 32%
CARBS 29G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER10G TOTAL SUGAR
FAT 18G47% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A buttery croissant sandwich filled with a creamy chicken salad of shredded chicken, grapes, cashews, and herbs dressed with yogurt and lemon. Easy and perfect year-round.
mainamericansandwichchicken
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/4 cup mayonnaise
- 3 Tablespoons plain Greek yogurt
- 1 Tablespoon lemon juice
- 2 Tablespoons green onions (, chopped thin)
- 1 Tablespoon light brown sugar
- 2 teaspoons fresh dill (, minced)
- 1/4 teaspoon Kosher salt
- 1/4 teaspoon garlic powder
- 1/8 teaspoon ground black pepper
- 3 cups chopped cooked chicken (, I use rotisserie)
- 1 cup celery (, chopped)
- 1 cup red grapes (, quartered (firm grapes work best))
- 1/4 cup cashews (, quartered or slivered almonds)
- 8 croissant rolls (, sliced in half )
At a glance
PER SERVING · TIME 30M
CAL 17%·PRO 32%
CARBS 29G34% OF CAL
2G FIBER0G ADDED0G INTRINSIC17G OTHER10G TOTAL SUGAR
FAT 18G47% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 461mg
- Total sugar
- 10g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 179mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.