Plain Chicken · by StephanieParker★ 5.0 (5)
Chicken Salad Crescents
NUTRITION · PER SERVING33M COOK
CAL 5%·PRO 8%
CARBS 6G27% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 6G57% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken salad mixed with celery, mayo, and seasonings, baked inside buttery crescent rolls with melted cheese. These savory-filled pastries are tender and rich, perfect for brunch, parties, and casual gatherings.
starteramericanbaked goodchicken🍪 sheet pan🥧 baking dish🔥 ovengluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 48- 2 cups chopped cooked chicken
- 1 cup diced celery
- 1 tsp Worcestershire sauce
- salt, (to taste)
- ¼ tsp pepper
- ¾ cup mayonnaise
- ¼ tsp onion powder
- 3 (8-oz) cans crescent rolls
- 12 slices cheese, (cut into 4 strips)
- poppy seeds
At a glance
PER SERVING · TIME 33M
CAL 5%·PRO 8%
CARBS 6G27% OF CAL
0G FIBER0G ADDED0G INTRINSIC5G OTHER2G TOTAL SUGAR
FAT 6G57% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 196mg
- Total sugar
- 2g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 96mg
- Calcium
- 45mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 196MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.