Chicken Salad
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Sugar Spun Run · by Sam Merritt5.0 (10)

Chicken Salad

NUTRITION · PER SERVING15M COOK
CAL 21%·PRO 51%
CARBS 23G21% OF CAL
2G FIBER0G ADDED0G INTRINSIC16G OTHER4G TOTAL SUGAR
FAT 26G54% OF CAL
4G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple mix of shredded chicken, celery, apples, and onions in mayo. Serves as a sandwich filling, salad topper, or standalone.

mainamericansaladchickendairy free
View the full recipe on Sugar Spun Run

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Nutrition & ingredients

Ingredients

serves 6
  • 1 lb cooked chopped chicken
  • ⅔ cup chopped apple (see note)
  • ⅓ cup finely diced yellow onion
  • 1 celery stalk (chopped)
  • ¾ cup mayo
  • ⅛ teaspoon table salt (plus more to taste)
  • ⅛ teaspoon ground black pepper (plus more to taste)
  • Bread or croissants for making sandwiches
  • Lettuce for sandwiches (optional)
PREP
15M
SODIUM
464MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.