Chicken Saag (Chicken Spinach Curry)
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Skinny Spatula · by Alice | Skinny Spatula4.6

Chicken Saag (Chicken Spinach Curry)

NUTRITION · PER SERVING30M COOK
CAL 10%·PRO 57%
CARBS 12G23% OF CAL
3G FIBER0G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 5G23% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick, fragrant chicken spinach curry with warm spices and creamy yogurt. Ready in 30 minutes, it's protein-packed and satisfying for busy weeknights.

mainindiancurrychickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 tablespoon canola oil
  • 1 medium onion, diced
  • 2 large garlic cloves, finely chopped
  • 1 tablespoon fresh ginger, finely chopped
  • 1/2 tablespoon garam masala
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/4 teaspoon ground turmeric
  • 1/4 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1 1/2 lb (650 g) chicken breast, cut into bite-size pieces
  • 1 tablespoon tomato paste
  • 1 can (14 oz/ 400 g) crushed tomatoes
  • 6 cups (200 g) fresh spinach
  • 1/2 cup (100 g) Greek yoghurt
PREP
10M
SODIUM
394MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.