Dinners, Dishes and Desserts · by Erin Sellin★ 4.0 (1)
Chicken & Rice Soup
NUTRITION · PER SERVING50M COOK
CAL 14%·PRO 42%
CARBS 30G44% OF CAL
1G FIBER0G ADDED3G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 7G23% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cozy chicken and rice soup with tender chicken, fluffy rice, and aromatic vegetables in a savory, creamy broth. Comfort food that is soothing and nourishing for chilly days.
mainamericansoupchicken🍲 stockpotdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 1 Tablespoon oil
- 1 small onion (finely chopped )
- 2 large carrots (peeled and chopped )
- 1 rib celery (chopped )
- 3 cloves garlic (minced )
- 8 cups chicken broth
- 1 teaspoon dried parsley
- ½ teaspoon dried thyme
- 1 large bay leaf (or 2 small )
- Salt & Pepper to taste
- 1 cup uncooked long grain white rice
- 1 pound chicken breast or 2 cups shredded cooked chicken
At a glance
PER SERVING · TIME 50M
CAL 14%·PRO 42%
CARBS 30G44% OF CAL
1G FIBER0G ADDED3G INTRINSIC26G OTHER3G TOTAL SUGAR
FAT 7G23% OF CAL
2G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 1410mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 409mg
- Calcium
- 34mg
- Iron
- 0.77mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1410MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.