
Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Chicken, Rice, and Mushroom Casserole
NUTRITION · PER SERVING55M COOK
CAL 18%·PRO 49%
CARBS 24G27% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER5G TOTAL SUGAR
FAT 19G46% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy casserole with chicken, mushrooms, and rice topped with pecans and Parmesan. Comforting and rich, it's a complete one-dish dinner.
mainsoutherncasserolechicken🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 tablespoons butter, (divided)
- 8 ounces cremini mushrooms, (sliced)
- 1/4 cup sherry
- 1 large yellow onion, (diced)
- 1 small stalk celery, (diced)
- 1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon dried thyme
- 1/2 teaspoon rubbed sage
- 2 cups chicken broth
- 1 cup half-and-half
- 1 1/2 cups converted rice, (cooked according to package directions)
- 3 cups diced cooked chicken
- 1/4 cup shredded Parmesan cheese
- 1/4 cup chopped pecans
At a glance
PER SERVING · TIME 55M
CAL 18%·PRO 49%
CARBS 24G27% OF CAL
3G FIBER0G ADDED0G INTRINSIC16G OTHER5G TOTAL SUGAR
FAT 19G46% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 688mg
- Total sugar
- 5g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 715mg
- Calcium
- 132mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 688MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
