Chicken Quesadillas
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken quesadillas filled with sautéed chicken breast, cheddar cheese, crispy bacon, and topped with fresh avocado. A hearty, satisfying combination of flavors that works for lunch or dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 strips bacon
- ½ cup green onions (chopped)
- 3 medium chicken breasts (boneless, skinless)
- salt and pepper (to taste)
- 8 large flour tortillas
- 1 cup mild cheddar cheese (shredded)
- 2 tablespoons butter (melted)
- 1 to 2 avocado (smashed)
- 2 limes
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1410mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1262mg
- Calcium
- 325mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1410MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.