Chicken Pot Pie Rice-a-Roni Casserole
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Plain Chicken · by StephanieParker4.8 (6)

Chicken Pot Pie Rice-a-Roni Casserole

NUTRITION · PER SERVING45M COOK
CAL 33%·PRO 75%
CARBS 48G29% OF CAL
3G FIBER0G ADDED0G INTRINSIC41G OTHER4G TOTAL SUGAR
FAT 36G48% OF CAL
16G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A cheesy chicken and rice casserole with vegetables baked in creamy sauce and topped with crackers. Make-ahead friendly and easy, with familiar comfort-food flavors.

mainamericancasserolechicken
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Nutrition & ingredients

Ingredients

serves 6
  • 1 box chicken flavor Rice-A-Roni
  • 1 (10.5-oz) can Unsalted Cream of Chicken Soup
  • 1¼ cups sour cream
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 4 cups cooked chopped chicken
  • 1 (12-oz) package frozen mixed vegetables,
  • 1 cup shredded cheddar cheese
  • ¼ cup butter, (melted)
  • 1 sleeve Ritz crackers, (crushed)
PREP
15M
SODIUM
695MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.