Chicken Pot Pie Orzo
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy casserole combining tender chicken, orzo pasta, vegetables, and cheddar cheese in a rich sauce, topped with buttery Ritz crackers. Comfort food that tastes like classic chicken pot pie with a fun twist.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 cups cooked chopped chicken
- 1 (10-oz) package frozen mixed vegetables,
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- 1 (16-oz) container sour cream
- 2½ cups chicken stock
- 3 Tbsp garlic and herb seasoning
- 1 (16-oz) package orzo pasta (uncooked)
- 1 cup shredded cheddar cheese
- 1 sleeve crushed Ritz crackers
- ¼ cup melted butter
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 486mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 392mg
- Calcium
- 293mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 486MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.