Oh Sweet Basil · by Sweet Basil
Chicken Piccata
NUTRITION · PER SERVING35M COOK
CAL 48%·PRO 100%
CARBS 14G6% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER2G TOTAL SUGAR
FAT 74G69% OF CAL
27G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thin chicken breast pan-seared and finished with lemon, capers, and broth. Light, tangy classic Italian dish ready in 35 minutes.
mainchicken🍳 skillet
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 Chicken Breasts (skinless and boneless, butterflied and then cut in half)
- Sea Salt and Freshly Ground Black Pepper
- All-Purpose Flour (for dredging)
- 6 Tablespoons Butter (unsalted )
- 5 Tablespoons Olive Oil (extra-virgin )
- 1/3 Cup Lemon Juice (fresh )
- 1/2 Cup Chicken Stock
- 1/4 Cup Capers (rined, rinsed)
- 1/3 Cup Parsley (fresh, chopped)
At a glance
PER SERVING · TIME 35M
CAL 48%·PRO 100%
CARBS 14G6% OF CAL
2G FIBER0G ADDED0G INTRINSIC10G OTHER2G TOTAL SUGAR
FAT 74G69% OF CAL
27G SAT46G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 677mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1102mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 677MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.