Two Peas & Their Pod · by Maria Lichty★ 4.2 (22)
Chicken Pesto Tortellini
NUTRITION · PER SERVING24M COOK
CAL 26%·PRO 65%
CARBS 45G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 23G40% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cheese tortellini tossed with pan-seared chicken, fresh basil, and cherry tomatoes in olive oil. A simple, six-ingredient weeknight dinner with bright, fresh flavors.
mainitalianpastachicken🍲 stockpot🍳 skilletgluten free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 12 oz cheese tortellini
- 1 tablespoon olive oil
- 12 oz boneless skinless chicken breasts, (cut into bite size pieces)
- 1/2 cup basil pesto
- 1 1/2 cups halved grape tomatoes
- 1/4 cup chopped basil
- kosher salt and black pepper, (to taste)
- For garnish: fresh basil and Parmesan cheese, (optional )
At a glance
PER SERVING · TIME 24M
CAL 26%·PRO 65%
CARBS 45G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC39G OTHER3G TOTAL SUGAR
FAT 23G40% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 14m
- Sodium
- 923mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 572mg
- Calcium
- 194mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 923MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.