Chicken Peanut Stew
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The Woks of Life · by Sarah5.0 (4)

Chicken Peanut Stew

NUTRITION · PER SERVING270M COOK
CAL 15%·PRO 67%
CARBS 10G14% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 13G41% OF CAL
5G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A West African-style chicken stew enriched with peanut butter, featuring eggplant and tomatoes with warm spices. Slow-cooked for complex, savory depth.

maincurrychickendairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 3 pounds chicken pieces ((drumsticks, thighs, wings, 1.36 kg))
  • olive oil
  • 2 teaspoons ground coriander
  • 2 teaspoons smoked paprika
  • 1 teaspoon cayenne pepper
  • salt and pepper
  • 2 onions ((thinly sliced))
  • 1 eggplant ((cut into chunks))
  • 1/2 teaspoon crushed red pepper flakes
  • 2 tablespoons tomato paste
  • 3 tomatoes ((chopped))
  • 3 cups chicken broth
  • 1 tablespoon creamy peanut butter
  • chopped peanuts ((for garnish))
  • cilantro ((optional))
PREP
120M
SODIUM
631MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.