Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (6)
Chicken Patty Parmesan
NUTRITION · PER SERVING33M COOK
CAL 27%·PRO 81%
CARBS 28G20% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 33G54% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken patties baked and topped with marinara sauce and melted mozzarella cheese. An easier version of chicken parmesan with all the classic Italian flavors.
mainitalianchicken🍪 sheet pan🍳 skillet🔥 oven
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons olive oil (divided)
- 1/2 cup finely diced yellow or sweet onion
- 2 garlic cloves (minced)
- 1 pound ground chicken
- 1 large egg (lightly beaten)
- 1/4 cup milk
- 1/2 cup dried bread crumbs
- 1/3 cup freshly grated parmesan cheese
- 1/4 cup chopped fresh parsley
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes
- 1 1/2 cups marinara sauce
- 2 tablespoons tomato paste
- 2 tablespoons freshly grated parmesan cheese
- 1 1/2 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 33M
CAL 27%·PRO 81%
CARBS 28G20% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER8G TOTAL SUGAR
FAT 33G54% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 18m
- Sodium
- 1441mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1047mg
- Calcium
- 509mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1441MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.