Plain Chicken · by StephanieParker★ 5.0 (2)
Chicken Parmesan Casserole
NUTRITION · PER SERVING45M COOK
CAL 40%·PRO 84%
CARBS 70G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC55G OTHER10G TOTAL SUGAR
FAT 42G47% OF CAL
17G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of pasta, chicken, ricotta, and two tomato sauces bound with mozzarella and parmesan, then baked until bubbly. A comforting Italian-American casserole.
mainitalianpastacasserolechicken🥧 baking dish🍲 stockpot🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (16-oz) campanelle pasta
- 1 (24-oz) jar vodka sauce
- 1 (24-oz) bag frozen popcorn chicken
- 3 cups ricotta cheese
- 1½ cups grated parmesan cheese (divided)
- 4 tsp dried parsley
- salt and pepper (to taste)
- 1 (24-oz) jar marinara sauce
- 2 cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 45M
CAL 40%·PRO 84%
CARBS 70G35% OF CAL
4G FIBER0G ADDED0G INTRINSIC55G OTHER10G TOTAL SUGAR
FAT 42G47% OF CAL
17G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1822mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1046mg
- Calcium
- 784mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1822MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.